BLUE DRAGON LIGHT SOY SAUCE
Naturally brewed for depth of flavour. Light Soy is lighter in colour and more salty in flavour than Dark Soy. It can be used in stir fries, soup and seasoning.
Naturally brewed for depth of flavour. Light Soy is lighter in colour and more salty in flavour than Dark Soy. It can be used in stir fries, soup and seasoning.